Easter Sunday Brunch

Spring after spring, decade after decade, we honor and celebrate this holiday of growth and renewal. We would be honored if you joined us this Easter.

Classic Easter Buffet

Sunday April 9, 2023
 Noon - 4:00 p.m.

Now Accepting Reservations



$42.95 per guest | Children (4-10 yrs.): $19.95


Classic Salad Bar

Italian Tortellini Pasta Salad

Sweet and Sour Marinated Mushrooms

Greater Michigan Bean Salad

Wild Rice and Wheat Berry Salad with Sugar Snap Peas, Bell Peppers Shiitake Mushrooms, Golden Raisins, Chickpeas and Curry Vinaigrette

Mediterranean Platter with Mini Naan, Beets, Hummus, Tabbouleh and Olives

Grilled Watermelon with Basil and Agave

Smoked Salmon Platter


Spring Carrot Soup with Orange and Tarragon

Classic Eggs Benedict

Plath’s Bacon

Fresh Vegetable Medley

Lemon Rosemary Roasted Fingering Potatoes

Baked Whitefish Grenoble

Grilled Chicken Breast 
with Michigan Fruit Mostarda

Glazed Plath’s Ham 
with Apple Rum Raisin Sauce

Roast Sirloin of Beef with Balsamic Glazed Onions and Au Jus


Chicken Tenders

Macaroni & Cheese


Assorted Inn Baked Mini Sweets

Lemon bars, Seven Layer Bars, Peanut Butter Squares, Pecan Diamonds, Cheesecake, Chocolate Mousse Shooters, Mini Carrot Cupcakes, Cranberry Oat Bars, Brownie Bites

Mixed Berry Cobbler

Assorted Cookies